Monday, February 16, 2009

Family & Friends at Flavours of China

Me, with Tita Mel, Kuya, Lola, Tita Lily, Kuya Rene, Tita Inday

Buco Pandan Sherbet

Yang Chow

Steamed Fish in Soft Tofu in Black Bean Sauce

Spicy Squid Head

Brocolli with scallop in white superior sauce

Chicken in Lemon Sauce

Last Wednesday, Kuya, Lola, Tita Mel and me, met my balikbayan Tita Lily in SM Southmall. She just bought a condo unit nearby that's why she requested us to meet her there. After the kamustahan and kwentuhan...she invited us to Lunch in the nearby SM Southmall. I was looking for a Superbowl branch there but to my dismay, there's none. We ended up in Flavours of China instead. Here's what we ordered: Fried Boneless Chicken in Lemon Sauce, Brocolli w/ Scallop in White Sauce, Spicy Squid Head, Steamed Fish in Soft Tofu, Yang Chow Rice, and Buco Pandan Sherbet for the dessert.

Inspired by Peach

I've been a silent reader of blogs for so long... reading and following blogs of Mr. Anton Diaz of Our Awesome Planet, blogs of Mr. Arpee Lazaro, hundred pound foodie and many more...

But when i saw Peach blogs... na-addict na ako sa 2 blogs nya. Kasi natutuwa ako because i personally know her and her loving husband Alvin na tinatawag naming Sunshine nung Starbucks days namin... Si Peach kakilala ko na nung bagong mag-asawa pa lang kami ng Sweetipie ko...suki nila kami sa kanilang meat store at hindi ko makakalimutan ang super nice na mother ni Peach na si "Inang"....

Now, after realizing that i can also have my own blog with the help of my friends and Peach...mas magiging inspired ako to post new entries about my family, new places to visit, new dining places and anything that will inspire all of us.

Testing Lang Po!

If this will work, i will be very very happy! I've been wanting to have a blog eversince...
kaya....Let's get ready to rumble!!!!